Appellation : Burgundy-Beaujolais Cru , AOC Moulin-À-Vent

Variety : 100% Gamay

Volume : 750ml

Vine: 40~80+ years

Aging : 18 months maturation (80% oak barrels + 20% oak barrels)

Tasting Note :

Winemaker Laffond selects 3 indicative districts: Les Thorins, Le Moulin à Vent, Aux Caves, and blends them in the optimum proportions to create a rich and powerful wine. Dark red with a purplish tinge, ripe red and black fruit aromas, light spice and rose, peony, violet floral aromas, medium body and fine tannins with a long finish.

<Decanting : 60 ~ 90 minutes>

Rating :

94, Vinous